Such a beautiful, magical and peaceful moment:Ī Fabulous Evening of Pageantry, Feasting and Family: My favorite part of the show is the stunning white stallion running in the mist. One More Ode to the Horses of Medieval Times: No one in my family was a fan of the apple dessert before, so this was a welcome addition. Part of me wishes I could have had a second potato-but truly the meal was large!ĭelicious roasted chicken fit for a special feast!ĭessert was a deliciously moist from scratch slice of lemon cake. ![]() ![]() A delicious meal! At times, it was hard to focus on the action of the show because I was busy enjoying the feast. Next, we enjoyed roasted chicken, herb roasted potatoes and buttered corn. Dipping garlic bread in the tomato soup is just divine!ĭipping garlic bread in tomato soup is heavenly! The meal began with a wedge of garlic bread and a bowl of tomato soup. The flavors of Medieval Times jump out as comfort food. Just look at all of the brilliance as the actors march in: The entire two hour show is full of action from the pageantry at the entrance to the joust and everything in between. The bit of a change up in the story was fun and there seemed to be something extra to the pageantry with the Queen. A Queen now inhabits the royal home in Schaumburg. Some changes have occurred at the castle since our last visit. As you can see, we learned so much and appreciated the behind-the-scenes look!īefore leaving to go to the show, we did get to see where the horses and actors enter the arena: The horses also get plenty of outdoors time in a special area from them outside of the castle. The mixture is catered to each horse and what diet is best for them. As you can imagine, the horses are hungry after the show and eat hay and alfafa. ![]() There training also includes becoming accustomed to the noise of the fighting sequences - which is amazing to note. We learned the different gaits and even enjoyed a beautiful horse in the mist. The horses were highlighted at different points. As a mom of quite a few shelties, I totally understand the importance of really knowing the breed in terms of wellbeing for animals.ĭuring the show, we were treated to many displays of the horses' artistry and abilities outside of the jousting sequences. So, the Medieval Times staff are experts on working with and taking care of Andalusians. Training is not rushed and the staff works with each particular horse as an individual. They are not handled much by humans until they arrive at Medieval Times for training. We also learned that the Andalusians of Medieval Times come from a special breeder in Texas.
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